-
Apply as paste, a baked fig that has been cut in
half, over the inflamed area.
-
Apply locally concentrated watery solution of olive
leaves and fruits mixed with vinegar.
-
Take 1 tablespoon each apple cider vinegar and
honey mixed in 1 cup hot water.
-
Apply olive oil or the water extracted from the
crushed olive oil leaves locally.
-
Mash garlic cloves and apply as paste on the area,
or apply garlic oil. 1 - 2 small garlic can also be
eaten during meals.
-
Apply onion juice, or mix in equal amount onion
juice and garlic juice.
-
Apply 1:1 paste of ginger powder and turmeric.
-
Apply the pulp of a roasted onion on affected
parts.
-
Apply dill leaves over the boils.
-
Soak a handful of uncooked rice and a few
thumb-sized turmeric root in a glass of cold water.
Pound till fine and apply the paste on the boil.
Leave it to dry.
-
Boil 1 teaspoon sandalwood powder in 3 cups water
until saturated to 1 cup and mix with 1 teaspoon
each rose water and honey. Take 3x daily.
-
Heat over a low fire 1 betel leaf until it becomes
warm and soft. Rub castor oil on the leaf and place
on the inflamed area. Replace the leaf after a few
hours. Alternatively, pound till fine 4 betel
leaves. Place on the boil morning and afternoon.
-
Mix grounded cumin seeds with a little water to
make paste, then apply on the boil.
-
For blood-filled boils, take 1 cup fresh bitter
gourd juice mixed with 1 teaspoon lime juice on an
empty stomach everyday for 2-3 months.
-
For blood-filled boils, apply a mixture of 1
teaspoon milk cream, ½ teaspoon vinegar and a pinch
of turmeric powder as paste.
-
Apply on the affected areas a clean and fresh thin
banana leaf.
-
Steep parsley in boiled water to soften it. Then
wrap the leaf with linen cloth to apply as
poultice.
-
For fresh boils, roast a few dry roots of turmeric
and dissolve the ashes in 1 cup of water. Apply
this over the boils.
-
Apply the inside of a broken egg-shell on the area.
If the membrane dries up before boil is removed,
apply another.
-
Avoid caffein and sodas.